Past Sommeliers


Michel Couvreux, Per Se, 10 Columbus Circle, New York, NY

Michael Madrigale, Bar Boulud, 1900 Broadway, New York, NY 

Amy Troiano, 'inoteca e liquori bar, 323 3rd Avenue, New York, NY

Josh Nadel, Locanda Verde, 377 Greenwich Street, New York, NY

Laura Maniec, MS, BR Guest Hospitality, New York, NY

Scott Cameron, The Dutch, 131 Sullivan Street, New York, NY

Jordan Salcito, The Lion, 62 West 9th Street, New York, NY 

Cliff Rames, Caudalie Vinotherapie Spa, The Plaza Hotel, New York, NY

Joe Campanale, dell'anima, 38 8th Avenue, New York, NY

Kristie Petrullo, Petrullo Wine Consulting

Natalie Tapken, Lure Fishbar, 142 Mercer Street, New York, NY

Seth Alan Leibman, Michaels New York, NY

Hristo Zisofski, Ai Fiore, 400 5th Avenue, New York, NY

Ryan Mills-Knapp, Tribeca Grill, 375 Greenwich Street, New York, NY

Alex LaPratt, DB Bistro Moderne, 55 West 44th, New York, NY

Brett Fiore, Apiary, 60 3rd Avenue #A, New York, NY

Tom Gannon, Rothman's Steakhouse, 3 East 54th, New York, NY

Aldo Sohm, Le Bernardin, 155 West 51st, New York, NY

Jared Fischer, Le Bernardin, 155 West 51st, New York, NY

Roger Dagorn, MS, Porterhouse, 10 Columbus Circle, New York, NY

Andre Compeyre, Benoit-Alain Ducasse, 60 West 55th, New York, NY

Christy Canterbury, Master of Wines

Lisa Granik, Master of Wines

Katheryn Morgan, Master Sommelier

Mollie Battenhouse, Maslow 6, 211 W Broadway, New York, NY

Roberto Loppi, Hakkasan, 311 West 43rd, New York, NY 

Dana Gaiser, Martine's Wines

Michael Von Salzen, Lionstone Wines

Scott Carney, MS, International Culinary Center, 462 Broadway, NY, NY

John Ragan, MS, Union Square Hospitality, 24 Union Sq East, NY, NY

Andrew Rastello, Gramercy Tavern, 42 East 20th, New York, NY

Peter Bothwell, Asiate, Mandarin Oriental NYC

Victoria James, Marea, 240 Central Park South, New York, NY

Sean Kirby, Riverpark, 450 East 29th, New York, NY

Anna Lisa Camposs, Momofuk Ssam, 207 2nd Avenue, New York, NY

Luke Boland, Del Posto, 80 10th Avenue, New York, NY

Luiz Perez, Talde, 369 7th Avenue, Brooklyn, NY

 

Sommeliers, Master Sommeliers and Masters of Wine are “changemakers”.  They are the true ambassadors of wine.  Every wine has a message........every winemaker has a dream.......these professionals delivers that message, that dream, at the grassroots level to guests every day. 

 

Now, these leaders are using their skills to address issues of social importance through the support of the The NYU Reynolds Program in Social Entrepreneurship.  GAME ON !!